Print
Molecular gastronomy : scientific cuisine demystified
- Sanchez, Jose [author] |
- Hanabuchi, Koji [photographer]
- ISBN9781118073865
- publisher
- descriptionix, 310 pages : color illustrations
- Loan PeriodRoom Use Only
Pickup Location:
Locations
No available data
Unfortunately, the data regarding the book items are not currently available.
Other Related Information
Notes
Bibliographic Note
Includes bibliographical references and index.