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Spice : training module for TESDA NC II cookery
- Garambas, Cynthia D [author]
- ISBN9786218062238
- publisher
- descriptionvii, 109 pages : illustrations
- Lagro Branch
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Notes
- "Junior High, Kto12 curriculum compliant."
Notes
Bibliographic Note
Includes bibliographical references (pages 107-109).
Content
- Unit I. Personal entrepreneurial competencies and the business environment
- Personal entrepreneurial competencies
- Business environment and generating business ideas
- Unit II. Kitchen tools, equipment, and premises
- Cleaning tools and equipment
Subjects