Digital
Food safety, sanitation, and personal hygiene
- ISBN9781775352464
- publisher
- description1 online resource (59 pages) : color illustrations
- genreElectronic Books
Locations
Item is Digital Only
This item does not have a hard or physical copy, and therefore it can only be viewed through an electronic device. You can access the eBook by clicking the "View Online" button above.
Other Related Information
Notes
Bibliographic Note
Includes bibliographical references.
Content
- Food safety regulations
- An approach to food safety
- Causes of foodborne illnesses
- Preventing foodborne illness
- Receiving practices